Enzymatic mechanisms of HCO3 / CO2 assimilation in Neisseria gonorrhoeae

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dc.creatorCox, David L.
dc.date.accessioned2016-11-14T23:13:25Z
dc.date.available2011-02-18T19:32:39Z
dc.date.available2016-11-14T23:13:25Z
dc.date.issued1979-08
dc.description.abstractMost strains of Neisseria gonorrhoeae require supplimental carbon dioxide (C0„) or bicarbonate (HCO ) for growth upon primary isolation. 14 1 In initial growth studies using ( C) bicarbonate, Talley and Baugh demonstrated that most of the bicarbonate assimilated during the growth of the organism was found in the protein and nucleic acid fractions. Cox and Baugh reported that the Michaelis constant for HCO of partially purified phosphoenolpyruvate carboxylase (PEPCase) from N^. gonorrhoeae to be 0.27 mM and concluded that this enzyme was probably not the direct cause of the organism's requirement for supplemental HCO, for growth. This Michaelis constant was several times lower than that of PEPCases from any other bacteria even those not requiring supplemental HCO_ for growth.
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/2346/11143en_US
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.rights.availabilityUnrestricted.
dc.subjectGonorrheaen_US
dc.subjectNeisseria gonorrhoeaeen_US
dc.titleEnzymatic mechanisms of HCO3 / CO2 assimilation in Neisseria gonorrhoeae
dc.typeDissertation

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