Food safety assessment of perchlorate-contaminated crops in prairie voles (Microtus ochrogaster)
dc.creator | Herboldsheimer, Anna Lynn | |
dc.date.accessioned | 2016-11-14T23:14:37Z | |
dc.date.available | 2011-02-18T19:56:24Z | |
dc.date.available | 2016-11-14T23:14:37Z | |
dc.date.issued | 2003-12 | |
dc.degree.department | Environmental Toxicology | en_US |
dc.description.abstract | Not available | |
dc.format.mimetype | application/pdf | |
dc.identifier.uri | http://hdl.handle.net/2346/12427 | en_US |
dc.language.iso | eng | |
dc.publisher | Texas Tech University | en_US |
dc.rights.availability | Unrestricted. | |
dc.subject | Voles -- Growth -- Abnormalities | en_US |
dc.subject | Thyroid gland -- Diseases -- Etiology | en_US |
dc.subject | Perchlorates -- Environmental aspects | en_US |
dc.subject | Prairie vole -- Ecology | en_US |
dc.subject | Toxicology | en_US |
dc.subject | Perchlorates -- Toxicity testing | en_US |
dc.title | Food safety assessment of perchlorate-contaminated crops in prairie voles (Microtus ochrogaster) | |
dc.type | Thesis |