Effect of pelleting sorghum-soybean meal diets with and without 5% added fat on the performance and shrink of swine

Simple item page
dc.creatorCera, Kevin Race
dc.date.accessioned2016-11-14T23:23:01Z
dc.date.available2011-02-18T21:36:41Z
dc.date.available2016-11-14T23:23:01Z
dc.date.issued1979-12
dc.degree.departmentAnimal Nutritionen_US
dc.description.abstractNot available
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/2346/16555en_US
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.rights.availabilityUnrestricted.
dc.subjectFood of animal origin -- Fat contenten_US
dc.subjectPelleted feeden_US
dc.subjectSorghum as feeden_US
dc.subjectSwine -- Feeding and feedsen_US
dc.subjectSoybean meal as feeden_US
dc.titleEffect of pelleting sorghum-soybean meal diets with and without 5% added fat on the performance and shrink of swine
dc.typeThesis

Files

Collections

Texas Tech University