Effect of Ascorbic Acid Depletion on Norepinephrine Concentration of Guinea Pig Hypothalamus

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dc.creatorDel Sobral, Patricia Thomas
dc.date.accessioned2016-11-14T23:09:22Z
dc.date.available2011-02-18T23:38:39Z
dc.date.available2016-11-14T23:09:22Z
dc.date.issued1973-05
dc.degree.departmentFood and Nutritionen_US
dc.description.abstractNot Available.
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/2346/20325en_US
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.rights.availabilityUnrestricted.
dc.subjectVitamin C deficiencyen_US
dc.subjectGuinea pigs as laboratory animalsen_US
dc.subjectNervous systemen_US
dc.titleEffect of Ascorbic Acid Depletion on Norepinephrine Concentration of Guinea Pig Hypothalamus
dc.typeThesis

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