Price promotions and retail store profitability: the influenece of direct substitutes, close substitutes, and complementary goods
dc.creator | Kirk, George Alan | |
dc.date.accessioned | 2016-11-14T23:15:03Z | |
dc.date.available | 2011-02-18T20:06:28Z | |
dc.date.available | 2016-11-14T23:15:03Z | |
dc.date.issued | 1996-12 | |
dc.degree.department | Business Administration | en_US |
dc.description.abstract | Three primary goals guide this research: (1) to increase our understanding of the range of product substimtions that occurs during price promotions, (2) to bridge the gap between the smdy of substimtion effects and substimtion effects occurring during price promotions, (3) to offer more guidance to retailers in planning price promotions. | |
dc.format.mimetype | application/pdf | |
dc.identifier.uri | http://hdl.handle.net/2346/12923 | en_US |
dc.language.iso | eng | |
dc.publisher | Texas Tech University | en_US |
dc.rights.availability | Unrestricted. | |
dc.subject | Industrialists | en_US |
dc.subject | Advertising | en_US |
dc.subject | Sales promotion | en_US |
dc.subject | Marketing | en_US |
dc.subject | Retail trade | en_US |
dc.title | Price promotions and retail store profitability: the influenece of direct substitutes, close substitutes, and complementary goods | |
dc.type | Dissertation |