Browsing by Subject "Probiotic"
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Item Effects of Probiotic Administration During Coccidiosis Vaccination on Performance and Lesion Development in Broilers(2010-10-12) Klein, AnthonyThe principal objective of this investigation was to evaluate coccidiosis vaccination, with or without probiotic administration, for effects on broiler performance and clinical indices of infection due to field strain Eimeria challenge during pen trials of commercially applicable durations. During trials 1 and 2, body weights of vaccinated broilers were reduced (P<0.05) compared to other experimental groups during rearing through the grower phase. Final body weights, however, were not different among experimental groups at the termination of each trial. Similarly, feed conversion in trials 1 and 2 was increased (P<0.05) in vaccinated broilers during rearing through the grower phase when compared to non-vaccinated broilers. Significant improvements (P<0.05) in feed conversion were measured in trials 1 and 2 in vaccinated broilers during the withdrawal phase of grow-out. Probiotic administration significantly reduced (P<0.05) feed conversion during the withdrawal phase of trial 2. During trial 3, body weights of broilers in the vaccine with probiotic (water) group were higher (P<0.05) at termination (d 44) than all other experimental groups and equivalent to the ionophore alone and ionophore with probiotic groups. Similarly, cumulative mortality corrected feed conversion ratio (FCR) was lower (P<0.05) in broilers from the vaccine with probiotic (water) group compared to negative controls, and not different from FCR in ionophore administered broilers. Trial 2 observations revealed body weight gains among vaccinated broilers that were significantly increased (P<0.05) during a seven day clinical field strain Eimeria challenge period compared to non-vaccinated broilers. Both probiotic and vaccine significantly decreased (P<0.05) gross lesion scores in upper and mid-intestinal regions. A significant reduction (P<0.05) in gross lower intestinal lesion score was also observed in the vaccine alone group. In Trial 3 general observations showed, broilers in the ionophore alone group were associated with higher (P<0.05) microscopic mid and lower intestine lesion scores when compared to broilers receiving vaccine or vaccine + probiotic. These data suggest that co-administration of probiotic during coccidiosis vaccination results in performance parameters that are improved when compared to vaccination alone and indistinguishable from protection conferred by feeding an ionophore in the presence of field strain Eimeria.Item Immunomodulatory Effects of Probiotic and Anticoccidial Treatments in Broiler Chickens(2012-10-19) Stringfellow, KendreFour experiments evaluated the impact of probiotic administration on the immune response of broilers vaccinated with a live coccidiosis vaccine. Experiment one showed that probiotic administration increased heterophil and monocyte oxidative burst, and lymphocyte proliferation at multiple time points. In experiment two, probiotic + vaccine increased heterophil and monocyte oxidative burst on d 15 when compared with the negative controls. Overall, vaccine administration alone showed the highest response when compared to all other treatments. In the second trial, all birds were exposed to Eimeria oocysts in the litter and oral gavaged. The results showed that probiotic + vaccine resulted in greater heterophil and monocyte oxidative burst levels on d 14 and 28 when compared to the negative controls. Increases in lymphocyte proliferation were also seen in the probiotic + vaccine and probiotic alone broilers on d 14 among other treatments. In experiment three, heterophil oxidative burst was increased (p <= 0.05) in the vaccine alone group, vaccine with probiotic group, and the ionophore with probiotic group, when compared to the negative control. Monocyte oxidative burst was increased (p <= 0.05) in the vaccine with probiotic group on d 36 and 43, compared to the negative control. Lymphocyte proliferation was greater (p <= 0.05) on d 22 and 36 in the ionophore with probiotic group, when compared to the negative control. Experiment four showed that liver AVBD 2 gene expression elevated (p <= 0.05) in the probiotic + vaccine group relative to the probiotic alone group. Ileum AVBD 2 gene expression was not affected among any of the treatments was evaluated. Liver AVBD 9 was demonstrated to have higher (p <= 0.05) gene expression in the vaccine group when compared to controls. When AVBD 9 gene expression was evaluated in the ileum, a decrease (p <= 0.05) was observed in all treatments compared to the control group. These data suggest that simultaneous administration of probiotics during coccidiosis vaccination or ionophore treatment has the ability to modulate the immune response at varying time points.