Characterization of immunoglobulin and non-immunoglobulin components of human milk which block binding of C. difficile toxin A to intestinal receptors

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dc.creatorDallas, Steven Dwayne
dc.date.accessioned2016-11-14T23:22:36Z
dc.date.available2011-02-18T21:32:52Z
dc.date.available2016-11-14T23:22:36Z
dc.date.issued1998-08
dc.degree.departmentTTUHSC -- Immunology and Infectious Diseases
dc.description.abstractNot Available.
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/2346/16420en_US
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.rights.availabilityUnrestricted.
dc.subjectPeptide -- immunologyen_US
dc.subjectReceptorsen_US
dc.subjectImmunoglobulins -- immunologyen_US
dc.subjectClostridium difficile -- immunologyen_US
dc.subjectGlobulins -- Compositionen_US
dc.subjectEnterotoxins -- immunologyen_US
dc.subjectBacterial Toxins -- immunologyen_US
dc.subjectEnterotoxinsen_US
dc.subjectClostridium difficileen_US
dc.subjectMilken_US
dc.subjectHuman -- immunologyen_US
dc.subjectBreast milk -- Compositionen_US
dc.titleCharacterization of immunoglobulin and non-immunoglobulin components of human milk which block binding of C. difficile toxin A to intestinal receptors
dc.typeDissertation

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