Activity of selected glycolytic enzymes in preheated prerigor pork

dc.creatorHsieh, Rudolf Juuping
dc.date.accessioned2016-11-14T23:10:28Z
dc.date.available2011-02-19T00:25:56Z
dc.date.available2016-11-14T23:10:28Z
dc.date.issued1981-12
dc.degree.departmentFood Science and Technologyen_US
dc.description.abstractNot available
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/2346/21587en_US
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.rights.availabilityUnrestricted.
dc.subjectPrecooked foodsen_US
dc.subjectGlycolysisen_US
dc.subjectCookery (Pork)en_US
dc.titleActivity of selected glycolytic enzymes in preheated prerigor pork
dc.typeThesis

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