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Federated Electronic Theses and Dissertations
Texas Tech University
The quantity and quality of the protein in four hybrid sorghums
The quantity and quality of the protein in four hybrid sorghums
Date
1975-05
Authors
Tsai, Li-Shiang
Journal Title
Journal ISSN
Volume Title
Publisher
Texas Tech University
Abstract
Not available
Description
Keywords
Hybrid sorghum
,
Proteins
Citation
URI
http://hdl.handle.net/2346/15765
Collections
Texas Tech University
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