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Home
Federated Electronic Theses and Dissertations
Texas Tech University
Evaluation of corn tortillas supplemented with cottonseed flour.
Evaluation of corn tortillas supplemented with cottonseed flour.
Date
1975-08
Authors
Ou, Suh-Yun L
Journal Title
Journal ISSN
Volume Title
Publisher
Texas Tech University
Abstract
Not available
Description
Keywords
Tortillas
,
Nutrition
,
Cottonseed meal
Citation
URI
http://hdl.handle.net/2346/15161
Collections
Texas Tech University
Full item page